Barbakan Delicatessen

Barbakan Delicatessen
Photograph of the outside of Barkbakan Delicatessen.
Restaurant information
Established1964 (1964)
CityChorlton, Manchester
CountryEngland
Websitebarbakan-deli.co.uk

The Barbakan Delicatessen is a bakery and delicatessen in Chorlton, Manchester, England. It was established in 1964.[1]

History

The Barbican Delicatessen was established in 1964 to serve south Manchester's Polish community;[2] the area has had a large Polish community since the late 1940s.[3]

It was bought from two Polish brothers by Stefan Najduch in 1985.[4]

Operations

The shop is busy both day and night, as the baking is done during the night.[5] It uses nine tonnes of flour per week.[6]

As of 2007, Barbakan baked more than 45 types of bread each day.[2]

Awards

References

  1. ^ "'We are armed with razor sharp baguettes' – legendary bakery Barbakan issues hilarious warning after bungled burglary attempt". The Manc. 24 January 2022. Retrieved 11 August 2025.
  2. ^ a b "Bread: North-west". The Guardian. 2007-11-03. ISSN 0261-3077. Retrieved 2025-08-12.
  3. ^ Burgess, Marissa "Sto lat!" (Barbakan delicatessen): The Big Issue in the North; no. 505, Feb. 23-29, 2004; pp. 18-19
  4. ^ "Behind the scenes at the Greater Manchester bakery busy making 30,000 mince pies for Christmas". Manchester Evening News. 22 December 2024. Retrieved 11 August 2025.
  5. ^ "Burglar tried to break into Chorlton deli Barbakan in the middle of the night only to find it full of bakers armed with 'razor sharp baguettes'". Manchester Evening News. 24 January 2022. Retrieved 11 August 2025.
  6. ^ "The best independent delis and food shops in Manchester". Confidentials.com. 6 August 2021. Retrieved 11 August 2025.
  7. ^ "Deli review: Barbakan". Manchester Evening News. 18 January 2013. Retrieved 11 August 2025.
  8. ^ Houghton, Amy. "World Pastry Awards 2024: Full list of UK winning bakeries and pastry shops". Time Out United Kingdom. Archived from the original on 2025-07-24. Retrieved 2025-08-12.